Treat yourself to this wildly attractive burger!

A hint of ginger combined with sizzled smokey, juicy and coconut(ty)...

Main

COCONUT CHICKEN BURGER

image
What is a hint of ginger

Combined with sizzled smokey, juicy and coconut(ty)…

Sounds like you’ve got yourself a wildly attractive burger!

We used unsweetened shredded coconut, the texture was just perfect. Make a batch ahead for your weekly food prep day. Just think about that moment, when you realize you’ve made these paleo Coconut Chicken Burgers ahead, and you have them ready for you to grab and enjoy.

Made you smile right!

WHAT

1 lb. of ground chicken

1/2 cup shredded coconut

2 teaspoons smoked paprika

1 teaspoon grated fresh ginger (or 1/2 teaspoon ground ginger)

1 teaspoon salt

1/2 teaspoon black pepper

ghee or coconut oil



HOW

  1. Combine all the ingredients in a large bowl. Gently mix to combine. Don’t overwork the meat or it’ll get tough, and the burgers will be dense.

  2. Shape into small patties (I got about 6 out of a pound of meat). You could certainly make larger burgers or smaller sliders.

  3. Shape into small patties (I got about 6 out of a pound of meat). You could certainly make larger burgers or smaller sliders.

  4. Serve with your choice of burger fixins’…I used lettuce, tomato and a tasty peach mango chutney.

0 shares

COMMENTS

Leave a Reply

Your email address will not be published. Required fields are marked *