With the Is-it-weekend-yet-expression.
No time to make it to the Caribbean?
Thann you can stay right here and check out this easy and never disappointing recipe, we got you covered!
1/3 cup low-sodium Soy Sauce
1 tablesppon extra-virgin Olive Oil
3 cloves Garlic - minced
1 piece fresh Ginger - peeled and minced
4 green Onions - thinly sliced
1 teaspoon ground Allspice
1/2 teaspoon ground Cinnamon
1/4 teaspoon ground Nutmeg
Freshly ground Black Pepper
1/4 cup Lime Juice
1 1/2 lb. bone-in chicken drumsticks and thighs
Lime slices, for serving
Green Onions - sliced, for garnish
In a large bowl; combine all ingredients and whisk until combined.
Add chicken and toss to coat. Transfer to the refrigerator and marinate (at least 30 minutes) up to overnight.
Heat grill to high. Grill chicken until charred and cooked through (20 to 25 minutes)
Serve with lime slices and green onions!